Baked Whole Garlic

Baked Whole Garlic

Roasting garlic heads whole, makes for a milder, sweeter, caramelised garlic clove to add to recipes where garlic is required.

Ingredients

Ingredients

  • 6 heads of garlic
  • Generous amount of olive oil (about 2 tblsp per head of garlic)
  • Salt and pepper
Baked Whole Garlic
Ada Barnett: Farmer at Art
Tested by Ada Barnett in the kitchen of Jeanne d’Moore (Moora, WA)

Share this recipe

Stay in touch

Signup to our newsletter

Visit our store

97 Gardiner Street
Moora, Western Australia 6510

Secure payments

 PayPalStripeMastercardVisa

GlobalSign-Trust-Seal